Happy Holiday!
Holiday, holiday.. i'm slacking at home. HmM, seems like there are slightly more than a month to my trip. I'm so looking foward to that. Have to enjoy first cause after that, there will be lots of work to be done. What else, but the final year project. Expecting to stay in the labs till late( about 10-11pm, thats the maximum i hope), rushing for tutorials and projects, and that's going to be tough year for all my fellow schoolmates. Haha, its the final lap for us though! Ganbatte ne!!Actually cooking is not that hard too.. i tried it. It only took me less than 10 mins to cook a simple lunch(excluding the washing part). Although that's my first time to cook fried rice, but with the guidance of my mum, the result seems to be not that bad. Maybe 6 out of 10 rating. So proud of myself, hahaha.... Firstly, u need to warm the wok. Next to pour in the oil, then put the egg and ham(if u prefer) or any meat, and mix them together. After several minutes, put the leftover rice into it and add several seasoning into it. The warming fried rice is ready to be served. おいいし ですね。。
posted by legolas @ 4:30 PM
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